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Table 4 Mean score (SD) in body weight and body composition test measures between baseline and 3-month retest for each group

From: Effects of combined dietary intervention and physical-cognitive exercise on cognitive function and cardiometabolic health of postmenopausal women with obesity: a randomized controlled trial

Outcome variables

Control group, n = 23

Diet group, n = 23

Exercise group, n = 23

Combined group, n = 23

p-value a

ηp2

Baseline

3-Month

Baseline

3-Month

Baseline

3-Month

Baseline

3-Month

Weight (kg)

71.31 ± 11.49

72.49 ± 11.47

69.43 ± 7.19

67.04 ± 8.16

74.83 ± 11.18

73.12 ± 10.81

71.28 ± 11.16

68.72 ± 11.23

< 0.001

0.192

BMI (kg/m2)

29.18 ± 2.85

29.68 ± 2.86

28.28 ± 2.78

27.31 ± 3.16

29.06 ± 2.90

28.40 ± 2.76

29.73 ± 4.57

28.67 ± 4.67

< 0.001

0.206

WHR

0.90 ± 0.06

0.92 ± 0.06

0.87 ± 0.04

0.85 ± 0.05

0.88 ± 0.04

0.87 ± 0.04

0.88 ± 0.05

0.85 ± 0.05

< 0.001

0.302

Body fat percentage (%)

41.70 ± 4.21

42.19 ± 4.45

41.47 ± 3.81

40.18 ± 4.15

42.81 ± 3.41

41.21 ± 4.33

43.22 ± 5.69

40.87 ± 6.49

0.001

0.167

Fat mass (kg)

30.09 ± 7.91

30.95 ± 8.12

29.00 ± 5.37

27.61 ± 5.79

32.33 ± 7.43

30.65 ± 8.21

31.36 ± 8.98

28.86 ± 9.33

< 0.001

0.239

Fat free mass (kg)

41.22 ± 4.20

41.54 ± 4.17

40.44 ± 2.72

40.47 ± 2.79

42.51 ± 4.36

42.55 ± 3.97

39.93 ± 3.01

40.13 ± 3.18

0.846

0.009

  1. aAnalysis of covariance comparing group differences at 3 months adjusted for baseline values. All values are means ± standard deviations (SD). BMI = Body Mass Index, WHR = Waist-to-hip ratio