From: A childhood obesity intervention developed by families for families: results from a pilot study
 | Participants with full data | Intent to treat | ||||||
---|---|---|---|---|---|---|---|---|
 | N | Pre Mean (std) | Post Mean (std) | Test statistic1 | N | Pre Mean (std) | Post Mean (std) | Test statistic1 |
 | CHILD OUTCOMES | |||||||
Weight status | Â | Â | Â | Â | Â | Â | Â | Â |
BMI z-score | 136 | 0.79 (1.14) | 0.65 (0.99) | 1.69†| 152 | 0.86 (1.24) | 0.72 (1.12) | 1.69†|
Obese (%) | 136 | 18.4% | 13.9% | 10.7** | 152 | 19.7% | 15.8% | 10.7** |
Physical activity (min/hour) | Â | Â | Â | Â | Â | Â | Â | Â |
Sedentary | 57 | 33.2 (3.9) | 32.2 (4.2) | 1.83†| 83 | 33.3 (4.0) | 32.6 (4.2) | 1.82†|
Light physical activity | 57 | 21.2 (2.9) | 22.0 (3.3) | -2.06* | 83 | 21.2 (2.9) | 21.7 (3.2) | -2.04* |
Moderate physical activity | 57 | 4.6 (1.3) | 5.0 (1.4) | -1.78†| 83 | 4.7 (1.5) | 4.9 (1.5) | -1.76†|
TV viewing time (min/day) | 93 | 141.9 (77.9) | 71.3 (40.5) | 10.0*** | 131 | 141.9 (77.9) | 94.10 (61.16) | 8.62*** |
Dietary intake | Â | Â | Â | Â | Â | Â | Â | Â |
Total energy (kcals) | 33 | 1592.6 (434.3) | 1403.5 (485.1) | 3.40** | 55 | 1513.6 (401.5) | 1395.7 (423.8) | 3.20** |
Total fat (gm) | 33 | 55.4 (17.5) | 49.1 (22.7) | 2.33* | 55 | 50.1 (18.6) | 47.3 (20.1) | 2.27* |
Total carbohydrate (gm) | 33 | 219.6 (61.5) | 194.2 (64.5) | 2.69* | 55 | 214.6 (57.4) | 199.1 (59.4) | 2.60* |
Total protein (gm) | 33 | 61.2 (21.1) | 52.9 (20.1) | 3.33** | 55 | 58.1 (18.7) | 52.9 (17.5) | 3.15** |
Servings of fruit | 33 | 1.52 (1.1) | 1.22 (0.7) | 1.70†| 55 | 1.56 (0.9) | 1.37 (0.7) | 1.68†|
Servings of vegetables | 33 | 0.79 (0.6) | 0.61 (0.44) | 1.56 | 55 | 0.74 (0.5) | 0.63 (0.4) | 1.54 |
Servings of grains | 33 | 4.31 (1.9) | 3.89 (1.9) | 1.00 | 55 | 4.18 (1.7) | 3.92 (1.6) | 1.00 |
Servings of dairy | 33 | 2.77 (1.3) | 2.66 (1.3) | 0.53 | 55 | 2.77 (1.3) | 2.71 (1.3) | 0.53 |
Servings of meat | 33 | 3.37 (1.95) | 3.13 (1.44) | 1.75†| 55 | 3.37 (1.95) | 3.03 (1.55) | 1.73†|
 | PARENT OUTCOMES | |||||||
Food parenting | Â | Â | Â | Â | Â | Â | Â | Â |
Self-efficacy to provide healthy foods2 | 99 | 4.61 (0.53) | 4.80 (0.36) | -4.19** | 145 | 4.64 (0.50) | 4.78 (0.39) | -4.08** |
Freq. of offering fruit/veg3 | 104 | 4.51 (1.12) | 4.69 (1.06) | -1.87†| 145 | 4.43 (1.15) | 4.56 (1.14) | -1.87†|
Freq. family eats fast food4 | 104 | 1.19 (0.64) | 1.14 (0.61) | 0.69 | 145 | 1.19 (0.61) | 1.15 (0.59) | 0.69 |
Physical activity parenting | Â | Â | Â | Â | Â | Â | Â | Â |
Support for physical activity5 | 102 | 3.33 (0.46) | 3.51 (0.44) | -3.70** | 145 | 3.37 (0.51) | 3.50 (0.50) | -3.36** |
Screen-related parenting | Â | Â | Â | Â | Â | Â | Â | Â |
Monitoring screen time6 | 102 | 3.29 (0.53) | 3.27 (0.62) | 0.52 | 145 | 3.34 (0.53) | 3.33 (0.60) | 0.52 |
TV on during dinner7 | 103 | 1.24(1.16) | 1.07 (1.12) | 1.52 | 145 | 1.24 (1.17) | 1.12 (1.14) | 1.51 |
TV in child’s bedroom | 103 | 64% | 62% | 0.69 | 145 | 66% | 65% | 0.69 |