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Table 1 The steps of the experiment

From: Food price policies improve diet quality while increasing socioeconomic inequalities in nutrition

  Learning Baseline Fruit and vegetable condition Nutrient profile condition
(24 h recall)
Task Day-before daily food basket per person Day-after daily food basket per person Day-after daily food basket per person Day-after daily food basket per person
Prices No posted price ’Observed prices’ -30% fruit and vegetables -30% healthy foods (including fruit and vegetables) + 30% unhealthy foods
Data collection   Dietary indices Dietary indices Dietary indices
   Expenditures Expenditures, redistributive effects Expenditures, redistributive effects