From: Distance to food stores & adolescent male fruit and vegetable consumption: mediation effects
 | Step One (Personal characteristics) | Step Two (Step 1 + nearest environmental variables) | Step Three (Step 1 + psychosocial variables) | Step Five (Step 1 + nearest environmental & psychosocial variables) | ||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Variable | Coeff | Z | P | Coeff | Z | P | Std. | Z | P | Coeff | Z | P |
BMI %tile | 0.003 | 0.73 | 0.464 | 0.003 | 0.77 | 0.441 | 0.003 | 0.81 | 0.418 | 0.003 | 0.85 | 0.394 |
Age | 0.070 | 0.56 | 0.573 | 0.069 | 0.57 | 0.568 | 0.029 | 0.26 | 0.797 | 0.030 | 0.27 | 0.786 |
PG (ref GED) | 0.593 | 0.97 | 0.330 | 0.900 | 1.48 | 0.139 | 0.423 | 0.76 | 0.444 | 0.635 | 1.13 | 0.257 |
College (ref GED) | 0.042 | 0.07 | 0.946 | 0.348 | 0.57 | 0.569 | -0.084 | -0.15 | 0.880 | 0.129 | 0.23 | 0.819 |
Tech College (ref GED) | 0.136 | 0.21 | 0.834 | 0.214 | 0.34 | 0.737 | 0.069 | 0.12 | 0.907 | 0.130 | 0.22 | 0.824 |
Ethnicity (ref Anglo) | 0.338 | 1.09 | 0.276 | 0.205 | 0.67 | 0.506 | 0.211 | 0.75 | 0.453 | 0.131 | 0.47 | 0.641 |
Social Desirability | 0.009 | 0.45 | 0.656 | -0.002 | -0.10 | 0.923 | 0.006 | 0.31 | 0.753 | -0.001 | -0.04 | 0.964 |
Distance to Small Food Store | - | - | - | 0.001 | 2.74 | 0.006 | - | - | - | 0.000 | 1.87 | 0.060 |
Low Fat Veg Preferences | - | - | - | - | - | - | 0.057 | 3.04 | 0.002 | 0.050 | 2.70 | 0.007 |
Low Fat Veg Home Availability | - | - | - | - | - | - | 0.181 | 4.58 | < 0.001 | 0.177 | 4.48 | < 0.001 |
Within Troop R 2 | 0.0100 | 0.0447 | 0.1888 | 0.2130 | ||||||||
Between Troop R 2 | 0.1193 | 0.3366 | 0.5985 | 0.6124 | ||||||||
Overall R 2 | 0.0338 | 0.0741 | 0.2190 | 0.2348 |