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Table 2 Means, standard deviations and correlations for actual frequency and recommended frequency behaviour and TPB variables for 'Providing Breakfast', 'Cooking from Scratch', and 'Having a Proper Sit-down meal'

From: Maternal feeding behaviour and young children's dietary quality: A cross-sectional study of socially disadvantaged mothers of two-year old children using the Theory of Planned Behaviour

Variable

           

Breakfast

Mean

SD

1a

1b

2

3

4

5

6

7

8

1a#

BEH-Freq /

log freq

6.46/

.11

1.32/.21

         

1b

BEH-Rec

3.62

.96

.35

1.0

       

2

INT

7.06

1.67

.27

.70

1.0

      

3

Att-I

3.93

.66

.10b

.60

.67

1.00

     

4

Att-E

3.04

.47

.28

.30

.37

.30

1.00

    

5

SN-I

3.20

1.0

..12*

.27

.38

.43

.22

1.00

   

6

SN-D

3.35

.88

.07 b

.31

.32

.39

.20

.36

1.00

  

7

PBC-C

3.96

.69

.28

.31

.35

.16**

.28

-.07b

-.05 b

1.00

 

8

PBC-SE

4.12

.58

.03b

.36

.48

.29

.31

.06 b

.20

.52

1.00

Cooking from Scratch

Mean

SD

1a

1b

2

3

4

5

6

7

8

1a

BEH-Freq

3.25

1.9

1.0.

        

1b

BEH-

Rec

2.99

1.04

.61

1.00

       

2

INT

6.62

1.57

.80

.62

1.00

      

3

Att-I

3.34

1.00

.73

.50

.77

1.00

     

4

Att-E

2.59

.93

.55

.41

.62

.66

1.00

    

5

SN-I

2.63

.94

.53

.30

.54

.58

.41

1.00

   

6

SN-D

2.16

.90

.37

.43

.39

.36

.23

.29

1.00

  

7

PBC-C

3.49

.86

.32

.28

.32

.24

.16**

.13*

.15**

1.00

 

8

PBC-SE

3.45

.95

.36

.41

.29

.24

.15**

.12*

.12*

.52

1.00

Sit-down meal

Mean

SD

1a

1b

2

3

4

5

6

7

8

1a

BEH-Freq

2.48

1.20

1.0

        

1b

BEH-Rec

4.07

1.15

.77

1.0

       

2

INT

7.48

1.92

.79

.84

1.0

      

3

Att-I

3.76

1.03

.71

.56

.66

1.0

     

4

Att-E

3.09

1.24

.72

.44

.57

.62

1.0

    

5

SN-I

2.82

1.08

.16**

.40

.45

.33

.30

1.0

   

6

SN-D

2.10

.90

.37

.26

.24

.18**

.13*

.14*

1.0

  

7

PBC-C

3.55

.91

.28

.36

.36

.26

.16**

.19**

.03 b

1.0

 

8

PBC-SE

3.87

.86

.47

.61

.54

.31

.25

.21

.12*

.46

1.0

  1. # Correlations presented are using log of this variable (actual frequency of breakfast)
  2. All correlations > .20 significant at p < 0.001; ** = p < 0.01; * = p < 0.05; b not significantly correlated
  3. Key: BEH -Freq: Actual frequency of behaviour; BEH-Rec: Recommended frequency of behaviour; Intention: Combined Wanting/Planning; AttI: Attitude-Instrumental; Att-E: Attitude Experiential; SN-I: Subjective norm-Injunctive; SN-D: Subjective norm-descriptive; PBC-C: Perceived Behavioural Control-Controllability; PBC-SE: Perceived behavioural control-Self-efficacy.