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Table 8 Odds of fruit and vegetable consumption and TV on/off, stratified by age group

From: Assessing eating context and fruit and vegetable consumption in children: new methods using food diaries in the UK National Diet and Nutrition Survey Rolling Programme

 

All ages (n=13219)

1.5-3y (n=4915)

4-6y (n=3817)

7-10y (n=4487)

Fruit

Vegetables

Fruit

Vegetables

Fruit

Vegetables

Fruit

Vegetables

OR

95% CI

OR

95% CI

OR

95% CI

OR

95% CI

OR

95% CI

OR

95% CI

OR

95% CI

OR

95% CI

TV on

1.00

  

1.00

  

1.00

  

1.00

  

1.00

  

1.00

  

1.00

  

1.00

  

TV off

0.98

0.89

1.08

1.51

1.35

1.68

0.94

0.81

1.09

1.63

1.36

1.95

1.03

0.87

1.23

1.53

1.24

1.88

1.00

0.84

1.19

1.47

1.22

1.77

  1. All models adjusted for age, sex, timeslot, weekday/weekend variation and NSSEC.
  2. OR in bold = p < 0.05.
  3. (All eating occasions).