Table 2 Mean (SDs) intake of carrots (grams)
From: Perceived eating norms and vegetable consumption in children
| Condition | Mean intake (grams) |
|---|---|
| High intake norm (n =36) | 57.72 (39.02) |
| Low intake norm (n = 37) | 27.14 (32.40)* |
| No norm (n = 35) | 31.50 (27.36)* |
| Control (n = 35) | 29.00 (31.80)* |