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Table 1 Description of participants (n = 35)

From: Why do you shop there? A mixed methods study mapping household food shopping patterns onto weekly routines of black women

Variable Mean (sd)a
Age 38.9 (11.1)
Household Income above WIC eligibility cut-off 13 (37 %)
BMI ≥ 30 (obese) 19 (54 %)
Employed (Full- or Part-time) 21 (60 %)
College educated 18 (51 %)
Married 14 (40 %)
Children 10 years and younger in household 33 (94 %)
Number of persons in household 3.8 (1.8)
Participant in SNAP program 21 (60 %)
High/Marginal Food Securityb 18 (51 %)
Use car to food shopc 18 (51 %)
  1. aor N (%) where specified
  2. bThis variable was created based on the USDA Six-item Short Form Food Security Scale
  3. cThis variable was created based on the reported method of travel on the majority of shopping trip