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Table 3 Liking and wanting fat appeal bias scores pre- and post-lunch, and change from pre- to post-lunch

From: Impact of physical activity level and dietary fat content on passive overconsumption of energy in non-obese adults

 

HFAT

HCHO

HiPA

LoPA

HiPA

LoPA

Pre-lunch

 Liking

3.5 ± 17.1

7.6 ± 16.1

1.6 ± 19.2

5.8 ± 14.5

 Wanting

10.2 ± 42.7

21.7 ± 30.5

12.8 ± 40.3

22.2 ± 28.9

Post-lunch

 Liking

−5.3 ± 13.1

−2.8 ± 16.5

−3.7 ± 14.0

−0.6 ± 13.3

 Wanting

−13.2 ± 31.2

−7.1 ± 30.5

−17.5 ± 33.0

−2.4 ± 31.6

Change*

 Liking

−8.8 ± 14.5

−10.4 ± 12.5

−5.2 ± 18.0

−6.4 ± 13.2

 Wanting

−23.4 ± 39.3

−28.8 ± 28.1

−30.3 ± 34.9

−24.7 ± 29.3

  1. *p < 0.001 (main effect of food consumption pre- vs. post-lunch)
  2. HiPA high level of physical activity, LoPA low level of physical activity