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Table 3 Liking and wanting fat appeal bias scores pre- and post-lunch, and change from pre- to post-lunch

From: Impact of physical activity level and dietary fat content on passive overconsumption of energy in non-obese adults

  HFAT HCHO
HiPA LoPA HiPA LoPA
Pre-lunch
 Liking 3.5 ± 17.1 7.6 ± 16.1 1.6 ± 19.2 5.8 ± 14.5
 Wanting 10.2 ± 42.7 21.7 ± 30.5 12.8 ± 40.3 22.2 ± 28.9
Post-lunch
 Liking −5.3 ± 13.1 −2.8 ± 16.5 −3.7 ± 14.0 −0.6 ± 13.3
 Wanting −13.2 ± 31.2 −7.1 ± 30.5 −17.5 ± 33.0 −2.4 ± 31.6
Change*
 Liking −8.8 ± 14.5 −10.4 ± 12.5 −5.2 ± 18.0 −6.4 ± 13.2
 Wanting −23.4 ± 39.3 −28.8 ± 28.1 −30.3 ± 34.9 −24.7 ± 29.3
  1. *p < 0.001 (main effect of food consumption pre- vs. post-lunch)
  2. HiPA high level of physical activity, LoPA low level of physical activity