Skip to main content

Table 2 Liking and healthiness perception ratings of each buffet food (n = 63)

From: Do hedonic- versus nutrition-based attitudes toward food predict food choices? a cross-sectional study of 6- to 11-year-olds

 

Liking

Healthiness

Red apple

8.2 ± 2.2

9.6 ± 1.1

Banana

8.3 ± 2.4

9.1 ± 1.4

Kiwi

7.9 ± 3.4

9.3 ± 1.2

Applesauce

8.2 ± 2.8

9.4 ± 1.2

Strawberries

9.4 ± 1.6

9.1 ± 1.6

Donuts

7.1 ± 3.1

4.0 ± 3.3

Chocolate cake

8.0 ± 2.6

4.4 ± 3.2

Smarties®

8.2 ± 2.5

3.6 ± 2.7

Kinder Bueno®

8.4 ± 2.5

3.4 ± 2.6

Gold Bears®

8.1 ± 2.6

3.0 ± 2.9

  1. Values are presented as the means ± SD
Back to article page

International Journal of Behavioral Nutrition and Physical Activity

ISSN: 1479-5868

Contact us