|
1
|
Demographicsab
|
11
|
n.a.
|
Table 2
|
|
2
|
General shopping, living and cooking behavioursab
|
16
|
miscellaneous
|
not reported
|
|
3
|
Food Intake Questionnaire
| |
n.a.
| |
|
4
|
Knowledge - symptoms
|
5
|
1 = less than once a month or never; 2 = 1–3 times a month; 3 = once a week; 4 = 3–5 times a week; 5 = once a day; 6 = More than once a day
|
Additional file 2, Table S6
|
| |
Knowledge - awareness
|
1
|
yes/no
| |
| |
Knowledge - condition/situations that increase risk
|
25
|
yes/no
|
not reported
|
| |
Knowledge - role of iron
|
13
|
1 = disagree strongly; 2 = disagree slightly; 3 = neither agree/nor disagree; 4 = agree slightly; 5 = agree strongly
|
not reported
|
| |
Knowledge - effective solutions
|
16
|
yes/no
|
not reported
|
| |
Knowledge - good sources of iron
|
10
|
yes/no
|
not reported
|
|
5
|
Determinants of Behaviour - adding cubes to stews
|
24
|
5-point scales. Mosty: 1 = disagree strongly; 2 = disagree slightly; 3 = neither agree/nor disagree; 4 = agree slightly; 5 = agree strongly
|
Additional file 2, Table S3
|
| |
Determinants of Behaviour - adding greens to stews
|
24
|
5-point scales. Mostly: 1 = disagree strongly; 2 = disagree slightly; 3 = neither agree/nor disagree; 4 = agree slightly; 5 = agree strongly
|
Additional file 2, Table S4
|
|
6
|
Mother-daughter interaction
|
7
|
1 = less than once a month or never; 2 = 1–3 times a month; 3 = once a week; 4 = 3–5 times a week; 5 = once a day; 6 = more than once a day
|
Additional file 2, Table S5
|
|
7
|
Post-evaluation questionnaireac
|
62
|
miscellaneous
|
not reported
|
