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Fig. 2 | International Journal of Behavioral Nutrition and Physical Activity

Fig. 2

From: Association between breakfast composition and abdominal obesity in the Swiss adult population eating breakfast regularly

Fig. 2

Association between the ‘prudent’ breakfast and four obesity anthropometric parameters. Odds ratios between the ‘prudent’ breakfast (tertiles 1 to 3: T3 being closely associated with the pattern) and abdominal obesity (waist-to-hip ratio (WHR): ≥ 0.9 (♂); ≥ 0.85 (♀); waist circumference (WC): > 90 cm (♂); > 84 cm (♀), waist-to-height ratio (WHtR): ≥ 0.5 (♂, ♀), body mass index (BMI): ≥ 30 kg/m2 (♂, ♀), N = 1351). The logistic models were adjusted for sex, age, physical activity, total energy intake, alcohol intake, education, food literacy, smoking, nationality, household status, season of the first 24-h dietary recall, linguistic region, diet quality during the rest of the day (outside breakfast)

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