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Table 3 Change in Dietary Intake and Eating Behaviors at Follow-up

From: Dietary outcomes within the study of novel approaches to weight gain prevention (SNAP) randomized controlled trial

 

Month 4

Year 2

Dietary Behavior

Control

N = 197

Large Changes

N = 187

Small Changes

N = 192

P-value

Control

N = 178

Large Changes

N = 174

Small Changes

N = 172

P-value

Total Energy (kcal)

− 193.3 ± 26.1ǂǂ

− 275.0 ± 27.0

− 311.5 ± 26.7ǂǂ

0.0054

−117.2 ± 31.5

− 189.5 ± 32.0

−199.1 ± 32.2

0.14

Percent Fat

0.01 ± 0.4ǂǂǂ

−2.62 ± 0.4ǂǂǂ,ǂǂ

−0.91 ± 0.4ǂǂ

<.0001

1.48 ± 0.4

0.09 ± 0.4

1.58 ± 0.5

0.0325

Diet Quality (HEI-2010 Total Score)

1.94 ± 0.6

2.33 ± 0.6

2.61 ± 0.6

0.72

1.08 ± 0.7

1.53 ± 0.7

0.58 ± 0.7

0.62

Eating frequency per day

0.20 ± 0.17

0.14 ± 0.17

−0.01 ± 0.17

0.68

−0.24 ± 0.08

−0.20 ± 0.08

−0.24 ± 0.08

0.93

Breakfast frequency per week

0.06 ± 0.1

0.32 ± 0.1

0.31 ± 0.1

0.07

0.09 ± 0.1

0.34 ± 0.1

0.21 ± 0.1

0.26

Fast food consumption per week

−0.25 ± 0.1

−0.29 ± 0.1

−0.18 ± 0.1

0.79

0.07 ± 0.1

−0.19 ± 0.1

−0.15 ± 0.1

0.34

Meals away from home per week

−0.64 ± 0.2

−0.42 ± 0.2

−0.18 ± 0.2

0.20

0.02 ± 0.2

−0.23 ± 0.2

−0.20 ± 0.2

0.68

Sugar-sweetened beverages, Ounces per 30-day perioda

−5.12 ± 1.37

− 5.88 ± 1.40

−6.41 ± 1.39

0.80

−5.92 ± 1.65

−2.93 ± 1.65

−2.43 ± 1.69

0.28

Diet beverages, Ounces per 30-day perioda

−4.01 ± 2.40ǂ

5.62 ± 2.47ǂ

2.60 ± 2.51

0.0169

−2.99 ± 2.81

2.13 ± 2.82

− 5.90 ± 2.93

0.13

Alcoholic beverages, Drinks per 30-day period

1.33 ± 1.08

− 0.98 ± 1.07

−1.54 ± 1.07

0.14

− 0.78 ± 1.36

−1.77 ± 1.34

−0.87 ± 1.39

0.85

Binge drinking episodes, Last 30-day period

0.15 ± 0.1

0.01 ± 0.1

−0.04 ± 0.1

0.48

0.07 ± 0.1

−0.23 ± 0.1

−0.09 ± 0.1

0.28

  1. *Note: adjustments made for baseline values of all variables. Pair-wise p-values reflect Scheffe adjustment for multiple comparisons. aParticipants reported frequency of beverage intake as part of a questionnaire on eating patterns. Ounces were estimated based on frequency of consumption and reported usual portion size (12 oz. can, 20 oz. bottle, etc.). ǂ P < 0.05, ǂǂP < 0.01, ǂǂǂP < 0.0001
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International Journal of Behavioral Nutrition and Physical Activity

ISSN: 1479-5868

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