Fig. 4

Change in consumption (g) for jicama (Fig. A in brown) and edamame (Fig. B in green), adjusted for sex, ethnicity, BMI, and parent income. Bars represent standard errors obtained using linear contrast statements from a hierarchical linear mixed model. To note statistically significant differences between follow up times and baseline, a * (p < 0.001) or † (p < 0.0001) is used. # indicates a significant difference in the change from baseline to post-intervention between intervention and control groups (p < 0.05). Y1 = year-one follow up; Y2 = year-two follow up