Skip to main content
Fig. 2 | International Journal of Behavioral Nutrition and Physical Activity

Fig. 2

From: Objective understanding of the Nutri-score front-of-pack label by European consumers and its effect on food choices: an online experimental study

Fig. 2

Changes in the nutritional quality of food choices between the FoPL and no-FoPL labelling conditions, compared to the Reference Intakes label. * Significant results (p-value≤0.05) after False Discovery Rate correction for multiple testing modifying the p-value. The reference of the multivariate ordinal logistic regression for the categorical variable ‘FoPL’ was the Reference Intakes label. The multivariate model was adjusted on sex, age, educational level, level of income, responsibility for grocery shopping, self-estimated diet quality, and self-estimated nutrition knowledge level. FoPL: Front-of-Pack nutrition Label

Back to article page