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Fig. 3 | International Journal of Behavioral Nutrition and Physical Activity

Fig. 3

From: Socioeconomic position and the impact of increasing availability of lower energy meals vs. menu energy labelling on food choice: two randomized controlled trials in a virtual fast-food restaurant

Fig. 3

Mean (+ SD) of total energy ordered for pooled data. Legend: Energy labelling control: C and A conditions, energy labelling intervention: CL and AL conditions, availability control: C and CL conditions, availability intervention: A and AL conditions. Lower education level: A level or below, higher education level: above A-level. *** p < 0.001 least square means post-hoc tests

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