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Table 2 Characteristics of participants in the Food Parenting Study

From: Identifying and predicting food parenting practice profiles among Canadian parents

Characteristics

% / mean ± SD

Parent age

33.1 ± 8.5

Sex, % female

50%

Marital status, % married

86%

Race/ethnicity

 White

51%

 East Asian (Chinese, Japanese, Southeast Asian, etc.)

22%

 South Asian (East Indian, Pakistani, Sri Lankan, etc.)

16%

 Black, Aboriginal, or ‘other’

11%

Parental educationa

 No post-secondary education

13%

 Post-secondary education

87%

Household income ($CAN)

 Less than $50,000

22%

 $50,000 to $99,999

51%

 $100,000 to $149,999

18%

 $150,000 or higher

93%

 Children’s age

9.1 ± 2.4

  1. SD standard deviation. N = 799 parents of children aged 5–12 years
  2. aMissing data on n = 199 respondents. All other variables have complete (non-missing) data