Fig. 2From: Television viewing time and all-cause mortality: interactions with BMI, physical activity, smoking, and dietary factorsTime varying HR for A. 2-3 h/day; and B. > 3 h/day of TV time and all-cause mortality. < 2 h/day was the reference category. The thick red line represents the HR, the shaded area represents the 95% CI. Age was the underlying time metric. Models included alcohol consumption, BMI, country of birth, CVD comorbidities, the dietary inflammatory index, education, marital status, physical activity, SEIFA, sex, smoking, and soft drink consumptionBack to article page