Fig. 1

Conceptual scheme of food choice motives inducing a change in food consumption

Individual sociodemographic, anthropometric, and lifestyle characteristics were associated with change in food behavior. These characteristics were also associated with motives that led to a change in behavior. However, we assumed that only change-inducing motives would induce this change in food consumptions. Dotted lines correspond to what had already been investigated in previous studies on the sociodemographic determinants of food behavior, such as those related to the consumption of animal products [16]