Table 3 Hazard ratios for all-cause mortality in relation to four lifestyles in the Golestan Cohort Study
Model | Unhealthy diet and inactive | Unhealthy diet but Active | Healthy Diet but Inactive | Healthy diet and active |
|---|---|---|---|---|
Total (case/n: 6,256/ 40,692) | ||||
Case/ n | 2,225/11,426 | 1,555/12,175 | 1,508/8,921 | 968/8,170 |
Age and sex adjusted HR | 1.00 | 0.82 (0.77, 0.88) | 0.84 (0.79, 0.90) | 0.73 (0.68, 0.79) |
Fully adjusted HR1 | 1.00 | 0.84 (0.78, 0.90) | 0.91 (0.85, 0.97) | 0.79 (0.73, 0.86) |
Male (3,616/ 17,661) | ||||
Case/ n | 986/3130 | 1215/7,100 | 673/2,613 | 738/4,798 |
Age adjusted HR | 1.00 | 0.85 (0.78, 0.93) | 0.85 (0.77, 0.94) | 0.74 (0.67, 0.81) |
Fully adjusted HR2 | 1.00 | 0.86 (0.79, 0.94) | 0.93 (0.84, 1.03) | 0.80 (0.72, 0.88) |
Female (2,647/ 23,063) | ||||
Case/ n | 1239/8,296 | 340/5,075 | 835/6,308 | 230/3,372 |
Age adjusted HR | 1.00 | 0.76 (0.67, 0.86) | 0.83 (0.76, 0.91) | 0.73 (0.63, 0.84) |
Fully adjusted HR2 | 1.00 | 0.76 (0.67, 0.86) | 0.90 (0.83, 0.99) | 0.81 (0.71, 0.94) |
BMI < 30 (5,091/ 30,837) | ||||
Case/ n | 1,827/8,481 | 1,321/9,908 | 1,158/6,120 | 781/6,328 |
Age and sex adjusted HR | 1.00 | 0.80 (0.74, 0.87) | 0.84 (0.78, 0.90) | 0.71 (0.65, 0.77) |
Fully adjusted HR3 | 1.00 | 0.82 (0.76, 0.89) | 0.90 (0.83, 0.97) | 0.77 (0.71, 0.85) |
BMI ≥ 30 (1,169/9,850) | ||||
Case/ n | 396/2,943 | 234/2,267 | 349/2,800 | 187/1,840 |
Age and sex adjusted HR | 1.00 | 0.93 (0.78, 1.10) | 0.88 (0.76, 1.02) | 0.77 (0.69, 0.99) |
Fully adjusted HR3 | 1.00 | 0.95 (0.80, 1.13) | 0.98 (0.85, 1.14) | 0.90 (0.74, 1.07) |