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Table 2 Description of Study Participants

From: A qualitative examination of home and neighborhood environments for obesity prevention in rural adults

Characteristic1

Total2

N = 58

African American

N = 30

White

N = 28

Gender, n(%)

   

   Male

30 (51.7)

15 (50.0)

15 (53.6)

   Female

28 (48.3)

15 (50.0)

13 (46.4)

Average Age, in years

62.8

62.3

63.5

   Range

51–84

51–81

51–84

Education, n(%)

   

   Less than HS

24 (41.4)

22 (73.4)

2 (7.1)

   HS graduate

7 (12.1)

3 (10.0)

4 (14.3)

   Some college/vo-tech

12 (20.7)

1 (3.3)

11 (39.3)

   College graduate

7 (12.1)

1 (3.3)

6 (21.5)

   Graduate degree

7 (12.1)

3 (10.0)

4 (14.3)

Household Income, n(%)

   

   $10,000 or less

9 (15.5)

8 (26.7)

1 (3.6)

   $10,001 to $25,000

12 (20.7)

10 (33.3)

2 (7.1)

   $25,001 to $50,000

7 (12.1)

4 (13.3)

3 (10.7)

   $50,001 or more

20 (34.5)

2 (6.7)

18 (64.3)

   Refused

10 (17.2)

6 (20.0)

4 (14.3)

Marital Status, n(%)

   

   Married

42 (72.4)

17 (56.7)

25 (89.3)

   Living with someone

2 (3.4)

2 (6.7)

0 (0)

   Divorced or separated

5 (8.6)

5 (16.7)

0 (0)

   Single

2 (3.4)

2 (6.7)

0 (0)

   Widowed

6 (10.3)

4 (13.3)

2 (7.1)

Household Size, n(%)

   

   2

34 (58.6)

15 (50.0)

19 (67.9)

   3

11 (19.0)

6 (20.0)

5 (17.9)

   4

7 (12.1)

4 (13.3)

3 (10.7)

   5 or more

5 (8.6)

5 (16.7)

0 (0)

County, n(%)

   

   Calhoun

13 (22.4)

4 (13.3)

9 (32.1)

   Terrell

45 (77.6)

26 (86.7)

19 (67.9)

  1. 1 Percentages are out of total respondents. In cases of missing data, totals do not equal 100%
  2. 2 Two interviews were not successfully tape-recorded so complete data are available on 58 of 60 participants