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Table 4 Descriptive data on weight status and BMIsds for intervention and comparison groups at baseline, for total sample and by cohort

From: A participatory and capacity-building approach to healthy eating and physical activity – SCIP-school: a 2-year controlled trial

 

Total

Grade 2 cohort

Grade 4 cohort

Grade 7 cohort

Comparison N=328

Intervention N=478

Comparison N=95

Intervention N=209

Comparison N=119

Intervention N=179

Comparison N=114

Intervention N=90

Weight status

        

Thinness (%)§

5.5

5.4

4.2

5.7*

6.7

4.5

5.3

6.7

Normal weight (%)§§

73.5

78.0

69.5

79.4*

73.1

76.5

77.2

77.8

Overweight (%)§§

17.1

13.8

21.1

12.9*

16.0

15.1

14.9

13.3

Obesity (%)§§

4.0

2.7

5.3

1.9*

4.2

3.9

2.6

2.2

Overweight & obesity (%)

21.0

16.5

26.3

14.8*

20.2

19.0

17.5

15.6

BMIsds (mean)

1.04

0.82

1.07

0.78

1.08

0.97

0.96

0.62

  1. * Significant difference between intervention- and comparison group at p < .05 derived using Kruskal Wallis’ test. § Defined according to Cole [33].
  2. §§ Defined according to Cole [32].