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Table 4 Percentage of patients who reported the reason for (not) ordering the target product

From: Using a verbal prompt to increase protein consumption in a hospital setting: a field study

  Compliers (N = 27) Non-compliers (N = 35) p-value
I do (n’t) like the taste 66.7 % 51.4 % .301
It is (not) good for me 40.7 % 31.4 % .593
I did (not) feel like eating it 40.7 % 34.3 % .791
It was (not) a useful suggestion 48.1 % 17.1 % .013
I automatically responded 33.3 % 11.4 % .058
I ordered enough already n.a. 11.4 % .125
I did not dare to say ‘no’ 3.7 % n.a. .435