Table 4 Percentage of patients who reported the reason for (not) ordering the target product
From: Using a verbal prompt to increase protein consumption in a hospital setting: a field study
Compliers (N = 27) | Non-compliers (N = 35) | p-value | |
|---|---|---|---|
I do (n’t) like the taste | 66.7 % | 51.4 % | .301 |
It is (not) good for me | 40.7 % | 31.4 % | .593 |
I did (not) feel like eating it | 40.7 % | 34.3 % | .791 |
It was (not) a useful suggestion | 48.1 % | 17.1 % | .013 |
I automatically responded | 33.3 % | 11.4 % | .058 |
I ordered enough already | n.a. | 11.4 % | .125 |
I did not dare to say ‘no’ | 3.7 % | n.a. | .435 |