From: Evaluation of a smartphone food diary application using objectively measured energy expenditure
Characteristic | |
---|---|
Age (years), Mean ± SD | 24.9 ± 4.1 |
Sex (female), n (%) | 71 (79) |
Height (m), Mean ± SD | 1.7 ± 9.2 |
Weight visit 1 (kg), Mean ± SD | 65.7 ± 13.0 |
Weight visit 2 (kg), Mean ± SD | 65.4 ± 13.3 |
Body mass index (kg/m2), Mean ± SD | 22.84 ± 3.1 |
Weight status, n (%) | |
Underweight (BMI < 18.5) | 3 (3) |
Healthy weight (BMI 18.5–24.9) | 68 (76) |
Overweight (BMI 25–29.9) | 17 (19) |
Obese (BMI > 30) | 2 (2) |
Special diet (no), n (%) | 89 (99) |
Smoker (no), n (%) | 88 (98) |
Country of birth, n (%) | |
Australia | 76 (84) |
Other | 14 (16) |
SEIFA, n (%) | |
Low | 4 (4) |
Medium | 17 (19) |
High | 69 (77) |
Highest qualification, n (%) | |
Higher school certificate (Year 12 or equivalent) | 16 (18) |
Trade/apprenticeship (e.g. hairdresser, chef) | 3 (3) |
Certificate/diploma (e.g. childcare, technical) | 8 (9) |
University degree | 43 (48) |
Higher University degree (e.g. Graduate Diploma, Masters) | 20 (22) |