Table 3 Measure descriptions and psychometric findings for the newly created measures
Food Insecurity Stability (n = 445) | Utilization Barriers (n = 428) | Perceived Limited Availability | |||||
|---|---|---|---|---|---|---|---|
Chronic | Seasonal | Intramonthly | Intermittent | Store (n = 334) | Pantry (n = 249) | ||
Measure Description | |||||||
Number of items (Possible score range) | 3 (0–3) | 3 (0–3) | 3 (0–3) | 3 (0–3) | 8 (0–8) | 3 (0–3) | 3 (0–3) |
Measure mean score (sum score; Mean (SD), Median (IQR)) | 0.74 (1.09), 0.00 (0.00–1.00) | 0.51 (0.93), 0.00 (0.00–1.00) | 0.80 (1.06), 0.00 (0.00–2.00) | 0.56 (0.96), 0.00 (0.00–1.00) | 2.31 (2.34), 2.00 (0.00–4.00) | 1.69 (1.21), 2.00 (1.00–3.00) | 2.14 (1.12), 3.00 (1.00–3.00) |
Reliability and Test Bias | |||||||
KR21 | 0.79 | 0.76 | 0.72 | 0.77 | 0.84 | 0.76 | 0.78 |
Moderation by educational attainment, age, race/ethnicity, gender, or test mode | None | None | None | None | None | None | Education |